Found inside the Four Seasons Hotel Hong Kong, Sushi Saito Hong Kong is the first international branch of the acclaimed three Michelin-star Tokyo restaurant. Sushi Saito, Hong Kong Picture: photo1.jpg - Check out Tripadvisor members' 50,078 candid photos and videos. Experience authentic Edomae sushi at our tranquil restaurant overlooking the city skyline. A Transportive Culinary Journey From the moment one enters the restaurant on the 7th floor of the Landmark Mandarin Oriental, extraordinary lengths are taken to provide guests with not only world-class cuisine, but a complete cultural experience. Sushi Saito (Hong Kong, CHINA) ★★★★☆ I've been quietly looking forward to this meal since the booking was made more than a month ago. Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Sushi Saito, Hong Kong. Business is running, but the clamour for reservations by sushi aficionados around town is overflowing. Hong Kong’s appetite for new Japanese restaurants never stops — it’s a bit exhausting at times, really — but here’s some news we’re genuinely excited about: At long last, the local outpost of Tokyo’s three-Michelin-starred Sushi Saito will open Sunday, 25 March inside Four Seasons Hotel Hong Kong. Il serait criminel de ne pas recommander le comptoir de sushis de Takashi Saito. F&B Jobs Write Review Login Sign Up. Sushi Tokami opened in Tokyo in 2012, and in Hong Kong in 2015, so it may be regarded as a fairly recent arrival in terms of acclaimed sushi institutions’ standards. Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. Chef Saito goes to extraordinary lengths to source the best ingredients daily from Tsukiji Market to create sushi that balances texture, temperature and flavour. Other Regions. Restaurant Sushi Saito in Hong Kong is one of the finest restaurants in China. Other ventures: in 2018, Saito opened his first venue outside Japan: Sushi Saito at Four Seasons Hotel Hong Kong. Lunch Menu. The restaurant joins the award-winning Western and Asian fine dining outlets at the Four Seasons Hong Konghotel. Hong Kong Macau Taiwan Japan. La grande majorité des restaurants de sushi de luxe de Tokyo se trouvent dans le quartier de Ginza. 鮨．齋藤Sushi Saito's Menu, located at Portion Shop A, 45/F, Four Seasons Hotel, 8 Finance Street Central. The Hong Kong outpost of Japan’s revered sushi restaurant Sushi Saito opened in late March, carving out a petite space on the 45th floor of the Four Seasons Hong Kong. Restaurant. Considéré par Joël Robuchon comme le meilleur restaurant de sushis dans le monde, le guide Michelin le gratifie depuis 2009 de trois étoiles tandis que son ex-directeur général, Jean-Luc Naret, aime tellement l’endroit qu’il aimerait qu’il soit sien. A few words of advice about Sushi Saito in the Four Seasons, the Hong Kong branch of a Tokyo-based restaurant, whose opening late last month had a lot of sushi lovers panting with anticipation. Other Regions. Recently though, Saito-san upgraded his wine collection. Sushi Taka is a sister brand of Sushi Saito, a Tokyo-based restaurant with 3 Michelin Stars since 2009, owned by legendary Chef Takashi Saito. Other ventures: Last spring, Saito opened his first venue outside Japan: Sushi Saito at Four Seasons Hotel Hong Kong. This is the best place if you are looking for good food. But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. Because of the limited seating and popularity of the restaurant, … Philippines China. New to the menu is an abundance of Champagnes from coveted producer Jacques Selosse – but note, these bottles are anything but cheap. Hong Kong | ENG . Outstanding experience, great selection of sake for reasonable prices Sushi Taka has the finest quality, but it is positioned at a more affordable price. Recently though, Saito-san upgraded his wine collection. Legendary Chef Takashi Saito 's eponymous sushi restaurant is one of the most sought-after restaurants in the world. Remember my choice. Celebrating the freshest seasonal seafood, Chef Takashi Saito hand picks the produce every morning at Tokyo’s Tsukiji Market and transports it to Hong Kong on the same day, so quality and freshness are guaranteed. Sushi Saito, Hong Kong: See 17 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,161 of 13,699 restaurants in Hong Kong. Sushi Saito, Hong Kong Picture: 卷蛋很可口 - Check out Tripadvisor members' 50,081 candid photos and videos. Only a few places in Hong Kong cost more than that (e.g., Sushi Saito and Sushi Shikon, which both break the HKD3000 barrier). Sushi Saito: Fantastic Experience - See 18 traveler reviews, 106 candid photos, and great deals for Hong Kong, China, at Tripadvisor. Best Hong Kong, China Sushi: Find Tripadvisor traveler reviews of Hong Kong Sushi restaurants and search by cuisine, price, location, and more. Philippines China. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Hong Kong | ENG. Devouring bites of different textures and temperatures, market-fresh and aged fish, with various toppings and finishing touches, all as you watch the softly spoken and kind sushi master at work. Tsuki − HKD480 8 Pieces of Sushi, Miso Soup & Dessert Hana − HKD800 10 Pieces of Sushi, Roll, Miso Soup & Dessert 繁 简 Eng. Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. Thailand Singapore Malaysia Indonesia. This three Michelin-starred restaurant makes its Hong Kong debut in late March. Two stars Michelin restaurant. Sushi Saito est le domaine du chef Takashi Saito, qui depuis 2009 est honoré de trois étoiles au guide Michelin. It moved to its current location in February 2014. Along with the innovative sushi at Sushisho Saito, you are treated to a series of appetizer-like dishes called otsumami, carefully interspersed throughout the meal. F&B Jobs Write Review Login Sign Up. Update Restaurant Info Business Zone. Awarded three Michelin stars each year since 2014, Shikon by Yoshitake is Hong Kong’s quintessential Tokyo sushi experience. The restaurant seats eight people. The first and only Japanese restaurant in Hong Kong to receive three Michelin stars six years in a row since 2014, Sushi Shikon does one thing only: omakase. Even Chef Joël Robuchon has described it as the “best sushi restaurant in the world”. 繁 简 Eng. Update Restaurant Info Business Zone. Restaurant. Languages. New to the menu is an abundance of Champagnes from coveted producer Jacques Selosse – but note, these bottles are far from cheap. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Sushi Saito, Hong Kong Picture: photo0.jpg - Check out Tripadvisor members' 50,107 candid photos and videos. Overseeing the Hong Kong venture is revered sushi master Takashi Saito who is ha Remember my choice. Lunch is a good value, at close to half the price for a reasonable sized sushi set. Sushi Saito. Sushi Saito, Hong Kong Photo : photo3.jpg - Découvrez les 50 078 photos et vidéos de Sushi Saito prises par des membres de Tripadvisor. Ce restaurant est typique des comptoirs à sushi de luxe et est très réputé pour la grande fraicheur de tous les ingrédients utilisés. Sushi Saito, Hong Kong Photo : Best traditional sushi in Hong Kong - Découvrez les 50 062 photos et vidéos de Sushi Saito prises par des membres de Tripadvisor. Sushi Saito, owned by chef Takashi Saito, is located at First Floor Ark Hills south Tower, 1-4-5 Roppongi, Minato-ku, Tokyo. And … Languages. 壽司喰Sushi Kuu's Menu, located at 1/F, M88, Wellington Place, 2-8 Wellington Street Central. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Thailand Singapore Malaysia Indonesia. Hong Kong Macau Taiwan Japan. Stellar Sushi: In one of the most hotly anticipated restaurant openings of the year, chef Takashi Saito has established the first permanent overseas location of his three-Michelin-starred restaurant, Sushi Saito, in Hong Kong following long-standing rumors about the project.